Easy Chiocolate Croissants |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Easy chocolate croissants and so good. Ingredients:
1 8-count tube refrigerated crescent rolls |
1/3c semi-sweet chocolate chips or chopped semi-sweet chocolate |
Directions:
1. Heat oven to 375. Unroll dough and seperate into 8 triangles.
2. Place about 10 chocolate chips on the bottom third of each triangle and roll the dough up around the chocolate.
3. Transfer the croissants to a baking sheet(lined with parchment paper,if desired,for easier cleanup)
4. Bake until golden brown,12 to 14 minutes. Serve warm or at room temperature.
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