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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 12 |
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Easy Chili Cheese Dip Ingredients:
1 (8 ounce) can no-bean chili |
8 ounces cream cheese |
2 tablespoons onions, minced |
1/2 teaspoon garlic powder |
1/2-1 cup cheddar cheese, grated |
Directions:
1. Heat chili in saucepan.
2. Stir remaining ingredients in and mix till well blended.
3. Serve with taco chips.
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