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Easy Chicken Enchiladas
 
recipe image
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Ready In: 40 Minutes
Servings: 8
Ingredients:
3-4 whole(s) chicken breasts cooked and shredded
15 tortillas (fajita size)
3 (10 ounce) can(s) green enchilada sauce
3-4 cup(s) monterey jack pepper cheese grated
Directions:
1. Mix 1/2 can of sauce and alittle cheese with chicken.
2. Put 1/2 can on botton of 11x9 baking dish.
3. Microwave tortillas until soft.
4. Roll chicken mixture into tortillas.
5. Put in pan semi-tightly.
6. Cover with remaining 2 cans sauce.
7. Cover top with remaining cheese and bake at 350 until cheese is fully melted. (20-25 min)
8. Brown top slightly or to preference.
By RecipeOfHealth.com