Easy Chicken and Cheese Burger Patties (Ground Chicken or Turkey |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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These are very easy chicken & cheese burger patties. You can use either ground chicken or turkey meat. These grill up great outdoors on the BBQ or inside on the indoor grill. My husband and I love serving these on a bun coated with BBQ sauce & a handful of French's fried onions and we top them with a slice of american cheese too - they are perfect that way. PS: These are super to freeze, I make a fresh batch of either chicken or turkey & always freeze about 6 or so patties. I wrap them individually in Saran Wrap, then put all 6 either in a tupperware container or a large freezer zip-loc bag as in photo. Ingredients:
1 lb ground chicken (fresh ground chicken or turkey meat) |
1 cup sharp cheddar cheese, finely shredded |
1/3 small onion, chopped (microwave with a dash of olive oil) |
1 egg, beaten |
3 tablespoons mayonnaise |
1/2 cup dry italian seasoned breadcrumbs |
Directions:
1. Take the 1/3 of small onion chopped & put in microwave safe bowl with a dash of olive oil & microwave for 1 minute.
2. Combine onion with all remaining ingredients in large bowl then shape into 6 patties.
3. Grill on BBQ or pan fry with 1 tablespoon vegetable oil (if you panfry, coat burger patties individually in additionaly 1/2 cup breadcrumbs then fry they are extra crispy & tasty :-) ) You could also bake these in oven.
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