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Easy Cheesy Topped Burgers
 
recipe image
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Ready In: 30 Minutes
Servings: 12
This quick easy and delicious meal is a real pleaser. Who knew something so simple could be so good! Recipe from one of those monthly Pillsbury ones you buy at the grocery store checkout.
Ingredients:
2 1/2 cups shredded cheddar cheese (10 oz)
1/2 cup chopped packaged pre- cooked bacon (about 8 slices)
1/3 cup mayonnaise
2 tablespoons ketchup
3 teaspoons red pepper sauce, if desired
12 (1/4 lb) frozen ground beef burgers (3 pounds)
12 slices bread or 12 hamburger buns, if desired
Directions:
1. Heat gas or charcoal grill. In a small bowl, mix all ingredients except patties.
2. When grill is heated, place frozen patties on grill. Cover grill and cook over medium heat 4 to 8 minutes, turning once, until meat thermometer inserted in center of patties reads 160°F.
3. Carefully top each patty with about 1/4 cup cheese mixture; cook covered 4 minutes longer or until cheese is melted. Serve on toasted bread.
By RecipeOfHealth.com