Easy Cheesy Pepper Focaccia |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Super quick and easy focaccia recipe. Not traditional by any standard, but has similar feel and flavor of more classic recipes. Ingredients:
1 1/2 cups flour |
1 teaspoon sugar |
1/2 teaspoon garlic salt |
1/2 teaspoon black pepper |
1/2 teaspoon basil |
1 teaspoon baking powder |
1 tablespoon butter, melted |
1/2 cup warm water |
2 tablespoons olive oil |
1/2 cup mozzarella cheese, shredded |
Directions:
1. Blend dry ingredients in a round bowl.
2. Add melted butter and stir until completely absorbed.
3. Gradually add warm water, stirring constantly, until dough just forms (dough should ball up ).
4. Flatten dough ball on cookie sheet.
5. Bake at 450 degrees for 13-15 minutes.
6. Remove from oven, brush with olive oil and sprinkle with mozzerella.
7. Bake 2-3 more minutes until cheese is melted.
8. Serve.
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