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Prep Time: 5 Minutes Cook Time: 50 Minutes |
Ready In: 55 Minutes Servings: 8 |
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No yeast or bread machine required! Ingredients:
2 1/2 cups biscuit mix |
1 cup shredded cheese |
2 tablespoons poppy seeds |
1 egg, beaten |
1 cup milk |
Directions:
1. Preheat oven to 350*F.
2. Combine biscuit mix, cheese, and poppy seed.
3. Add egg and milk.
4. Beat for 1 minute.
5. Turn into a well greased loaf pan.
6. Sprinkle with additional poppy seed.
7. Bake for 50 minutes.
8. Remove and let cool.
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