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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
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My mom made this cheeseball every Christmas when I was growing up. It is still one of my favorites! I am not sure of the ranch dressing's envelope size. I don't think it comes in multiple sizes though. Ingredients:
8 ounces shredded cheddar cheese |
8 ounces sour cream |
8 ounces cream cheese (softened) |
0.5 (8 ounce) envelope ranch dressing mix |
1/2 cup chopped pecans |
Directions:
1. mix cheddar cheese, sour cream, cream cheese, and ranch dressing mix.
2. chill for 1 hour or until set.
3. roll in chopped pecans.
4. serve with Ritz crackers.
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