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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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We love to use chayotes for slaw. It's flavor mild, texture with a little crunch and it compliments hot and spicy foods well. Chayotes are called vegetable pears and may be eaten cooked and raw . See my other post: Fresh Chayote and Turnip Salad for another easy declious version using chayote Note: photo of a chayote for those not familar with it Ingredients:
2 chayotes, peeled and shredded |
2 tsp minced fresh ginger |
1 tbs fresh chopped red onion |
mayonnaise to bind ( or oil and white vinegar- dash of sugar if desired for non mayo slaw ) |
salt and pepper to taste |
chill well |
Directions:
1. Simply Combine all and chill well
2. Great served with spicy and hot foods
3. A good source of amino acids and vitamic C
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