Easy Caramelized Apple Dessert |
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Prep Time: 10 Minutes Cook Time: 13 Minutes |
Ready In: 23 Minutes Servings: 4 |
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Serve warm topped with vanilla ice cream, it's almost like eating apple pie without the crust, so yummy! This can be prepared up to 2 hours ahead, just rewarm slightly before serving. Ingredients:
7 tablespoons butter |
1/3 cup sugar |
2 lbs apples, peeled, cored and cut into 1/2-inch cubes (golden delicious are best for this) |
2/3 cup whipping cream (unwhipped) |
Directions:
1. Melt butter in a skillet over medium heat.
2. Sprinkle the sugar evenly over the melted butter; stir until sugar begins to melt (about 1 minute).
3. Add in chopped apples; saute and stir apples until browned and tender and juices form (about 10 minutes).
4. Add in whipping cream; simmer until the sauce thickens (about 2 minutes).
5. Cool slightly the serve with vanilla ice cream.
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