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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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I found this recipe on recipe zaar. It's fast and goes even faster. Ingredients:
6 (2 1/8 ounce) butterfinger candy bars, crushed |
1 (8 ounce) package cream cheese |
1 (12 ounce) carton cool whip |
1 graham cracker crust |
chocolate syrup (optional) |
Directions:
1. Mix first three ingredients together. 2. Put it in pie crust. 3. Cover with a swirl of chocolate syrup if desired 4. Chill. |
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