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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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A super easy and delicious side dish for all of us broccoli lovers. Ingredients:
1 can cream of broccoli soup |
1/2 cup milk |
2 tablespoons soy sauce |
1/2 teaspoon pepper |
1 1/2 lbs fresh broccoli, cut up or 1 (20 ounce) package frozen broccoli cuts, thawed and drained |
1 can french-fried onions |
Directions:
1. Preheat oven to 350 degrees.
2. In a 1 1/2 quart lightly greased casserole, combine soup, milk, soy, and pepper.
3. Stirr in broccoli and 1/2 the can of onions.
4. Bake at 350 for 25 minutes or until hot.
5. Stir and top with remaining onions.
6. Bake an additional 5 minutes.
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