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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 6 |
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Ingredients:
2 heads broccoli, and stems cut up |
1 cup ricotta cheese |
2 eggs |
1 onion, finely chopped |
1 teaspoon garlic powder |
salt and pepper, to taste |
1/2 cup cheddar cheese, if desired |
Directions:
1. Steam broccoli until fork tender, drain.
2. In a bowl, mix together ricotta, eggs, onion, garlic powder and salt and pepper.
3. Toss with steamed broccoli.
4. Sprinkle cheese over if desired.
5. Put into a greased 9x11 baking dish.
6. Bake at 350' for 1 hour.
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