Easy Breakfast Hash Brown Cheese Bake

Prep Time: 0 Minutes

Cook Time: 40 Minutes

Ready In: 40 Minutes

Servings: 4

I found this recipe online. I tried it out and my family loved the recipe.

Ingredients:

1 pkg. (32 oz.) frozen shredded hash browns

2 cans of potato soup

2 (8 oz.) sour cream

2 c. grated sharp cheddar cheese

1 c. parmesan cheese

Directions:

1. Combine all ingredients, stir well. Spoon into greased 9X13 baking dish.
2. Bake at 350 for 40 minutes or until a little brown.