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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
8 hot dog buns |
4 tablespoons melted butter or margarine |
Directions:
1. Separate 8 hot dog buns into halves; brush halves evenly with 4 tablespoons melted butter or margarine. Cut each piece in half lengthwise and then crosswise. Place buns, buttered sides down, on a lightly greased baking sheet. Bake at 400° for 5 to 10 minutes or until golden brown. Serve immediately.
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