Easy Boston Creme Pie Cake |
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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 12 |
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This is a great great dessert and a very easy recipe to make. It is the classic homemade out of a box dessert. Greta for potlucks, tailgating, or any other gathering. Ingredients:
1 box yellow cake mix ( usually will need eggs, oil, and water) |
2 sm boxes of instant vanilla pudding |
3 c milk |
1 container chocolate fudge frosting |
Directions:
1. Make cake according to instructions. Bake in a 9 X 13 pan. Line to pan with parchment paper to make removal easy
2. Remove the cake from the pan
3. Cool the cake and slice through the middle to make 2 9X13 layers.
4. MIx the 3 c of milk with the two boxes of pudding witha blender
5. Chill for 30 minutes
6. Return the bottom layer to the 9x13 pan
7. Ladle all the pudding on the layer and smooth
8. Top with te remaining layer of cake.
9. Heat the container of frosting in the microwave fro 30 seconds. Stir.
10. Pour over the cake evenly
11. Chill and serve
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