Easy Blueberry Lemon Parfait |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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This is so refreshing on a summer day! It looks pretty in a glass too!!! We sometimes use thawed frozen blueberries also. Ingredients:
2 cups fresh blueberries |
2 (8 ounce) cartons fat-free lemon yogurt |
10 gingersnaps, crumbled |
Directions:
1. In each of four parfait glasses or tall wineglasses, put 1/2 cup blueberries. 2. followed by 1/2 cup yogurt. 3. then crumbled gingersnaps. |
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