Easy Beef and Noodles Casserole... |
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Prep Time: 15 Minutes Cook Time: 120 Minutes |
Ready In: 135 Minutes Servings: 8 |
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although this takes about 2 hours in the oven...it couldn't get any easier..hope you enjoy it as much as my family... Ingredients:
10 3/4 ounces cream of mushroom soup |
10 3/4 ounces french onion soup |
1 lb beef stew meat, cubed |
8 ounces egg noodles, cooked |
1 medium carrot, shredded |
1 teaspoon poultry seasoning |
1 teaspoon salt |
1 teaspoon black pepper |
Directions:
1. Combine soups and seasonings and shredded carrots in a 13x9 casserole dish.
2. add stew beef, cut into cubes.mix well.
3. cover and bake at 350* for 2 hours - or beef is tender -
4. serve over cooked noodles.that have been drained and tossed wit a little melted margarine or butter - .
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