Easy Basic Enchilada Sauce |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 8 |
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If you don't mind canned soups, this will get you in and out of the kitchen quick and taste pretty darn good. Ingredients:
1 (10 1/2 ounce) can enchilada sauce |
1 (10 1/2 ounce) can cream of mushroom soup |
1 (10 1/2 ounce) can tomato soup |
Directions:
1. Add all your ingredients together. 2. Simmer until heated 3. Use like you would any enchilada sauce. 4. Very easy and mild. |
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