Easy Barbecue Crispy Chicken Melts |
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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 4 |
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A yummy dinner in under an hour. Ingredients:
3 tablespoons butter |
1/2 cup original bisquick baking mix |
1/4 teaspoon pepper |
1/4 teaspoon milk |
4 boneless skinless chicken breasts |
1/4 cup barbecue sauce |
1/2 cup cheddar cheese |
Directions:
1. Heat oven to 425*. In 13x9 inch pan, place butter. Heat in oven 2 to 3 minutes or until melted. 2. In a shallow dish, mix Bisquick mix and pepper. Pour milk into small bowl. Coat chicken with Bisquick mixture, then dip in milk; coat again with Bisquick mixture. Place in pan. 3. Bake uncovered about 30 minutes or until juice of chicken is clear when thickest part is cut. 4. In a small microwavable bowl, microwave barbecue sauce uncovered on High about 30 seconds or until warm. Spoon sauce evenly over chicken; top with cheese. |
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