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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 6 |
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This recipe is so easy! I've actually never baked these beans. I just simmer in the skillet then transfer to serving dish. They are sure to be a hit! Ingredients:
1 teaspoon margarine |
1/2 cup green bell pepper |
1/2 cup white onion |
1 (31 ounce) can pork & beans |
1/2 cup brown sugar |
1 tablespoon cumin |
1 dash black pepper |
1 dash red pepper |
1/3 cup barbecue sauce |
1 dash liquid smoke (optional) |
Directions:
1. Saute onion & bell pepper in margarine until tender.
2. Add Pork & Beans.
3. Add brown sugar.
4. Add spices.
5. Add barbeque sauce.
6. Add liquid smoke (optional).
7. Let simmer on stove until heated through and bubbly.
8. Tranfer to serving dish and ENJOY!
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