Easy Bacon Swiss Chicken in a Slow Cooker |
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Prep Time: 10 Minutes Cook Time: 360 Minutes |
Ready In: 370 Minutes Servings: 4 |
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I winged this recipe off the top of my head one day. I was leaving the house and wanted to come home to dinner already done and just used what I happened to have in my fridge at the time. It was a wonderful dish! My husband devoured it and begged me to make it again - soon! Ingredients:
4 chicken breasts |
4 slices bacon |
4 slices swiss cheese |
Directions:
1. Place a slice of swiss cheese on each chicken breast.
2. Wrap each breast with a slice of bacon.
3. Place them inside your slow cooker and set on low for 6-8 hours.
4. *No liquid is necessary as the chicken will produce enough on it's own to keep from burning.
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