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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 6 |
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Very yummy! I always add extra bacon and cheese because you can never have enough. Ingredients:
12 slices bacon, crisply cooked and crumbled |
1 cup shredded swiss cheese |
1/3 cup chopped onion |
1/2 cup bisquick |
1 cup milk |
1/8 teaspoon pepper |
2 eggs |
Directions:
1. Heat oven to 400.
2. Grease 9 inch pie plate.
3. Sprinkle plate with bacon, cheese and onion.
4. In a mixing bowl, mix remaining ingredients until blended.
5. Pour into pie plate.
6. Bake 35-40 minutes until knife comes out clean.
7. Let sit 5 minutes before serving.
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