Print Recipe
Easy Bacon & Egg Bake
 
recipe image
Prep Time: 20 Minutes
Cook Time: 45 Minutes
Ready In: 65 Minutes
Servings: 8
Ingredients:
9 bacon strips, chopped
9 eggs, beaten
3 cups 2% milk
3/4 cup biscuit/baking mix
1-1/2 cups (6 ounces) shredded pepper jack cheese
1 large onion, chopped
1 large sweet red pepper, chopped
1/4 teaspoon salt
1/4 teaspoon pepper
Directions:
1. In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels to drain.
2. In a large bowl, combine the eggs, milk and biscuit mix. Stir in the cooked bacon, cheese, onion, red pepper, salt and pepper. Pour into a greased 13-in. x 9-in. baking dish.
3. Bake at 350° for 45-55 minutes or until a knife inserted near the center comes out clean. Let stand for 10 minutes before cutting. Yield: 8 servings.
By RecipeOfHealth.com