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Prep Time: 2 Minutes Cook Time: 28 Minutes |
Ready In: 30 Minutes Servings: 8 |
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its and easy appetizer for those that love artichokes Ingredients:
1 cup mayonnaise |
1 cup parmesan cheese |
1 (8 ounce) can artichokes (chopped up) |
Directions:
1. mix together mayo, parmasan cheese and chopped up artichokes in oven proof casserole dish. 2. put in oven at 350 degrees for 30 minutes. 3. serve with crackers. |
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