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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 36 |
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Quick to make, and made without eggs. My husband loves these with a good cup of coffee. Ingredients:
3 1/2 cups all-purpose flour |
1 teaspoon baking powder |
1 teaspoon baking soda |
1 teaspoon cinnamon |
1 teaspoon clove |
1 cup margarine or 1 cup butter, softened |
1 1/2 cups brown sugar |
1 1/2 cups unsweetened applesauce |
Directions:
1. Stir together first five ingredients; set aside.
2. Cream butter and sugar until light and fluffy. Beat in applesauce; mixture will look curdled.
3. Beat in flour mixture until well-blended.
4. Drop by teaspoonsful on greased cookie sheets.
5. Bake in preheated 375 degree oven for 12-15 minutes or until browned around edges and top springs back when lightly pressed.
6. Cool on wire racks.
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