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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 4 |
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This is like apple pie without the crust :) Ingredients:
6 -8 peeled sliced apples |
1 tablespoon lemon juice |
2 tablespoons water |
3/4 cup white sugar (or more if desired, or half of each white sugar with brown sugar) |
1/2 cup flour |
1 1/2 teaspoons cinnamon |
1/4 teaspoon salt |
1/4 cup butter, cold, and cut into small cubes |
Directions:
1. Set oven to 350 degrees.
2. Butter a 2-qt casserole.
3. Place sliced apples in prepared casserole dish.
4. In a bowl, mix lemon juice and water; pour over the apples.
5. In another small bowl, mix sugar, flour, cinnamon and salt; pour over the apples and the lemon/water mixture.
6. Dot with chopped butter on the top.
7. Bake for 30-35 minutes; stirring occasionally.
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