Easy and Tasty Tortilla Chip Dip |
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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 6 |
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This is a recipe I got from my Mother in law who got it from a friend. It is really easy and wonderful. Usually I will double this recipe. Ingredients:
1 lb ground beef |
1 lb velveeta cheese |
1 (10 ounce) can hormel chili without beans |
1 (8 ounce) jar salsa |
1 small onion, added to ground beef (opt) |
Directions:
1. Brown ground beef in large pan,.
2. Drain off grease,.
3. Add Velveeta cut in chunks,.
4. Add chili,.
5. Add salsa,.
6. Stir regularly on medium heat in covered pan until cheese is melted and all items are completely mixed together,.
7. Allow to simmer for ten minutes or longer,.
8. Serve hot with tortilla chips.
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