Easy And Quick Homemade Pizza |
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Prep Time: 25 Minutes Cook Time: 20 Minutes |
Ready In: 45 Minutes Servings: 4 |
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Pizza from scratch in under an hour. Much better than the ones you buy! Use your favorite toppings. Ingredients:
2 1/2 cups flour |
1 teaspoon salt |
1 teaspoon sugar |
1 tablespoon fast rise yeast |
1 cup water (120*) |
1 tablespoon oil |
1/4 cup tomato sauce |
1 teaspoon italian seasoning |
1/2 teaspoon garlic powder |
1/2 teaspoon salt |
1/8 teaspoon pepper |
1 1/2 cups pepperoni slices |
1 cup shredded mozzarella cheese |
1 cup shredded monterey jack cheese |
3 tablespoons grated parmesan cheese |
Directions:
1. In large bowl, mix first 4 ingredients.
2. Mix water and oil; add to flour mixture.
3. Turn onto floured surface; knead for 2 minutes.
4. Place in a greased bowl; turning to grease top.
5. Cover and let rise for 20 minutes.
6. Punch down; place on 12in, greased pizza pan.
7. Pat into a circle.
8. Topping: Mix first 5 ingredients and spread over crust.
9. Put a few pepperoni slices on top of sauce.
10. Sprinkle with 1/2 the mozzeralla; 1/2 the monterey jack, and 1/2 the parmesan.
11. Put the rest of the pepperoni on.
12. Repeat the cheese layer.
13. Bake at 400* for 20 minutes or until light brown.
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