Easy and Quick Cowboy Chili |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Sweet and chunky describes this hearty chili that kids will love!! For adults, adding a dash or two of hot sauce will make this dish one that warms up your taste buds!! Ingredients:
1 1/2 cups shredded barbecued pork or 1 1/2 cups beef brisket |
1 (14 1/2 ounce) can diced tomatoes, undrained |
1 cup canned black beans, rinsed and drained |
3/4 cup beef broth |
3/4 cup chopped green pepper |
1/2 teaspoon minced garlic |
Directions:
1. In large saucepan, combine all ingredients/ Bring to a boil. reduse and simmer uncovered 10-15 minutes, or until heated through.
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