Easy And Delicious Mountains Blueberry Cake |
|
 |
Prep Time: 0 Minutes Cook Time: 50 Minutes |
Ready In: 50 Minutes Servings: 8 |
|
Yummy Ingredients:
mountains blueberry cake |
1/2 cup mayonnaise |
1 cup sugar |
1/4 tsp salt |
1 tsp vanilla |
2 eggs, separated |
1 1/2 cup plus 1 tbsp. flour |
1 tsp baking powder |
1/3 cup milk |
1 1/2 cup fresh blueberries |
for topping |
1 cup soft brown sugar |
4 tbsp plain (all purpose flour) |
5 tbsp cold butter |
Directions:
1. Cream margarine with 3/4 cup of the sugar.
2. Add salt and vanilla.
3. Add egg yolks and beat until creamy.
4. Sift 1 1/2 cups flour with the baking powder.
5. Add alternately with milk to egg yolk mixture.
6. Beat egg whites until stiff, and add remaining sugar.
7. Coat berries with 1 tablespoon flour and add to batter.
8. Fold in egg whites.
9. Pour into a battered 8 inch square pan.
10. Sprinkle with more blueberries
11. Sprinkle the crumb topping over the blueberries
12. To make Topping:
13. Mix ingredients well.
14. Bake at 350 degrees for 50 minutes.
|
|