Easy, 2 Meals in One Meatloaf |
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Prep Time: 5 Minutes Cook Time: 1 Minutes |
Ready In: 6 Minutes Servings: 4 |
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This is a complete meal, in one dish. The leftovers are easily transformed into a 2nd meal. Ingredients:
2 lbs hamburger |
6 saltine crackers |
1 egg |
1/4 cup ketchup |
1 tablespoon sweet relish |
1 teaspoon garlic powder |
1 teaspoon dried parsley |
1 teaspoon dried oregano |
salt and pepper |
2 (10 ounce) cans condensed tomato soup |
1 (28 ounce) can tomato juice |
5 potatoes, cut into quarters |
6 carrots, cut into 1 inch thick pieces |
Directions:
1. preheat oven to 350.
2. crush crackers.
3. beat egg.
4. combine all meat loaf ingredients.
5. mould into a log shape.
6. place into a deep oblong roasting pan (with lid).
7. Surround meat loaf with patatoes and carrots.
8. cover with 1 can of tomato soup and all of tomato juice.
9. Cover and bake for 1 hour.
10. Remove lid.
11. add second can of tomato soup, directly on top of meat loaf.
12. Return to oven, without lid, and bake another 1/2 hour.
13. Enjoy!
14. The next day, I make a second meal of the leftovers, by cutting up meat in chunks (leave meat,patatoes and carrots in the sauce) and serve over rice or pasta.
15. OPTION: I sometimes add a handful (1/4 cup) of basmati rice to the mixture before cooking.
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