Eastern European Baked Chicken |
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Prep Time: 20 Minutes Cook Time: 25 Minutes |
Ready In: 45 Minutes Servings: 12 |
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I enjoy posting unusual ethnic dishes. This Eastern European-style baked chicken is one of my favorites!! Ingredients:
12 chicken breasts |
3 cups melted butter |
1 cup whole wheat flour |
1 tablespoon dill |
1 tablespoon salt |
1 tablespoon dried parsley |
1 tablespoon black pepper |
1 teaspoon garlic powder |
Directions:
1. Wash chicken breasts and dip in melted butter.
2. Combine flour and all seasonings in a small bowl.
3. Dredge chicken in the flour mixture.
4. Bake at 350 degrees for about 25 minutes in a convection oven or 35 minutes in a regular oven.
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