Easter Sunday Pineapple Casserole

Prep Time: 0 Minutes

Cook Time: 40 Minutes

Ready In: 40 Minutes

Servings: 10

This is wonderful. I serve it as a side with ham or pork, or as a dessert spooned over coconut ice cream. YUMMMMMM!

Ingredients:

3/4c. sugar

1 large can crushed pineapple

2t. cornstarch

2 eggs; beaten

1/4c. water

1t. vanilla

butter

cinnamon

Directions:

1. Mix all ingredients together & put into casserole dish.
2. Dot with butter & sprinkle with cinnamon.
3. Bake 350F for 30-45 minutes.