Easiest Tomato Sauce - Good Housekeeping |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
2 tablespoon(s) evoo |
2 clove(s) garlic, crushed with press |
2 tablespoon(s) ripe tomatoes (6 medium) coarsely chopped |
salt and pepper |
Directions:
1. In 12-inch skillet, heat oil on medium-high heat until hot. Add garlic; cook 1 minute or until golden, stirring. Add tomatoes, 1/4 tsp salt, add 1/8 tsp coarsely ground black pepper and cook, uncovered, 10 minutes or until slightly thickened. Remove skillet from heat. Stir in 1/4 cup loosely packed fresh basil leaves, chopped.
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