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Prep Time: 15 Minutes Cook Time: 180 Minutes |
Ready In: 195 Minutes Servings: 5 |
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a easy and quick meal to put together without having to go to the store Ingredients:
1 garlic clove |
1 bunch green onion (chopped) |
1/2 green bell pepper (chopped) |
1 small onion (chopped) |
1 cup water |
2 (8 ounce) cans tomato sauce |
0.5 (6 ounce) can tomato paste |
15 ounces contadina diced tomatoes with garlic |
1 lb lean beef |
1 lb smoked sausage |
italian spices |
salt and pepper |
garlic powder |
olive oil (enough to coat onions& stuff) |
thin spaghetti |
Directions:
1. Brown groundmeat in separate pan.Drain fat.
2. Saute onions,bell peppers,garlic,and green onions in olive oil until soft.
3. When done turn off heat and add groundmeat to pan of onions,etc.
4. Add all canned ingredients in pot then add groundmeat and onions,etc.
5. Add water and cook for 3 hours on medium heat.
6. Add seasoning the way you like to season your food.
7. Serve over cooked thin spaghetti.
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