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Prep Time: 5 Minutes Cook Time: 600 Minutes |
Ready In: 605 Minutes Servings: 8 |
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five ingredients, a crockpot and awesome taste are 3 reasons you must try!!!!! There are quite a few pulled pork recipes but this is the easiest and found none like it. Originally found on Ingredients:
5 lbs pork butt, cut into 3 to 4 pieces (shoulder) |
1 pinch salt |
1 pinch pepper |
14 ounces beef broth |
1/4 cup brewed coffee |
Directions:
1. Rub salt and pepper onto pork.
2. Place in slow cooker.
3. Pour broth and coffee over the meat.
4. Turn to low and cover.
5. cook 8-10 hours until fork fall apart tender.
6. Carefully remove to cutting board and shred with 2 forks.
7. Serve with favorite barbeque sauce on rolls.
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