Easiest Peanut Butter & Chocolate Cookies (Bisquick) |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 2 |
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I haven't tried these yet, but I'm planning on making them for the holidays. Adapted from Bisquick. Ingredients:
14 ounces sweetened condensed milk |
3/4 cup peanut butter (creamy or chunky) |
2 cups bisquick |
1/4 cup sugar |
1 teaspoon vanilla |
1/3 cup sugar |
36 miniature peanut butter cups (original recipe called for chocolate caramel candies, like rolos) |
Directions:
1. Preheat oven to 375*.
2. In a large bowl, stir together milk and peanut butter until combined.
3. Stir in Bisquick, 1/4 c sugar and vanilla.
4. Shape dough into 1.25 balls and roll tops in the 1/3 c sugar.
5. Place sugar side up onto ungreased cookie sheets, 2 inches apart.
6. Bake 8-10 minutes or just until bottom starts to brown.
7. Immediately press a candy into each cookie; remove from cookie sheet to cooking rack.
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