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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 10 |
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Comfort food made easier. The noodles are not precooked. Ingredients:
8 ounces wide egg noodles, uncooked |
1 cup raisins |
5 large eggs |
1 cup sour cream |
1/2 cup butter, melted, cooled |
1/3 cup sugar |
4 cups whole milk |
3 cups corn flakes, coarsely crushed |
1/4 cup dark brown sugar, packed |
Directions:
1. Preheat oven to 350°F.
2. Grease a 13 x 9 glass baking dish.
3. I use cooking spray.
4. Spread uncooked noodles over bottom of prepared dish.
5. Sprinkle with raisins.
6. Whisk eggs, sour cream, butter and sugar in a large bowl util smooth.
7. Whisk in milk and pour mixture over noodles.
8. Let kugel stand for 5 minutes.
9. Mix cornflakes and brown sugar in bowl.
10. Sprinkle evenly over kugel.
11. Bake kugel until center is set, about 1 hour.
12. Cut into squares.
13. Serve warm or a room temperature.
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