Easiest Kid-Friendly Macaroni 'n' Cheese Ever! |
|
 |
Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
|
Forget melting three kinds of cheeses and baking it all...this one is the ULTIMATE comfort recipe for an American classic! Little food-fussy children adore this, and adults recovering from an illness find it mighty comforting as their appetite returns. A bit of applesauce on the side, and what a meal! Ingredients:
12 ounces elbow macaroni |
12 ounces velveeta cheese, cut into chunks |
1/4 cup butter |
2 teaspoons tabasco sauce |
1 teaspoon grated fresh nutmeg |
garlic salt |
1 cup milk |
Directions:
1. Boil macaroni in 4-quart saucepan until soft, drain well. While noodles are draining, warn cheese, butter, milk, and seasonings in saucepan. When molten, add the noodles, and mix well.
|
|