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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 6 |
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I hate Hershey's syrup. I can't help it. But I do LOVE chocolate sauce. I came up with this recipe in search of an easy solution with ingredients that I had on hand. Because it is made with Carnation Breakfast Essentials it even has vitamins. Try it on ice cream, cakes or whatever you desire. I won't judge. Hope you enjoy it! Ingredients:
1 (36 g) package carnation breakfast essentials |
1/2 cup evaporated milk |
1/4 cup chocolate chips |
1/2 teaspoon vanilla |
Directions:
1. Empty packet of drink mix into a small saucepan.
2. Slowly whisk in the milk, and turn on the burner to medium heat.
3. Add chocolate chips and whisk until smooth.
4. Cook for about 5 minutes stirring constantly until sauce is thickened but easy to pour.
5. Add vanilla and whisk until smooth.
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