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Prep Time: 15 Minutes Cook Time: 12 Minutes |
Ready In: 27 Minutes Servings: 15 |
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From my friend Sam - Similar to a recipe from Martha Stewart's Cookies. Ingredients:
1 cup all-purpose flour |
1/4 cup granulated sugar |
1/4 cup confectioners' sugar |
1 tablespoon earl grey tea leaves (or other flavored tea) |
1/4 teaspoon table salt |
1/2 teaspoon vanilla |
1 teaspoon water |
1/2 cup unsalted butter |
Directions:
1. Pulse together all the dry ingredients in a food processor until the tea leaves are pulverized. Add vanilla, water, and butter. Pulse together until a dough is formed.
2. Form the dough into a log onto a piece of wax or parchment paper. Wrap the paper around and roll the log smooth. Chill for at least 30 minutes.
3. Preheat oven to 375°F When chilled, slice the log into 1/3 inch thick pieces. Place on baking sheets and bake until the edges are just brown, about 12 minutes. Let cool on sheets for 5 minutes, then transfer to wire racks until fullt cooled. Store in an airtight container.
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