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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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This 'martini' is perfect for fans of Earl Grey tea! Ingredients:
1 teaspoon earl grey tea leaves |
2 (1.5 fluid ounce) jiggers gin |
white sugar, for rimming |
1 wedge lemon |
1 (1.5 fluid ounce) jigger fresh lemon juice |
2 fluid ounces simple syrup |
Directions:
1. Sprinkle the tea leaves over the gin in a small glass, and set aside to steep for 2 hours.
2. Pour 1/4 to 1/2 inch of white sugar onto a small, shallow plate. Moisten the rims of 2 martini glasses with a wedge of lemon, dip the moistened glasses into the sugar; set aside.
3. Strain the infused gin, lemon juice, and simple syrup into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into the rimmed glasses to serve.
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