E-Z Chicken Tortilla Bake |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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In just a minute or so, dinner is ready to pop in the oven! Pace® Picante Sauce joins tomato soup, chicken and cheese and is layered in a shallow casserole with corn tortilla pieces. The flavors marry perfectly in this quick and easy dish. Ingredients:
1 (10.75 ounce) can campbell's® condensed tomato soup (regular or 25% less sodium) |
1 cup pace® chunky salsa or pace® picante sauce |
1/2 cup milk |
2 cups cubed cooked chicken or turkey |
8 (6 inch) corn tortillas, cut into 1-inch pieces |
1 cup shredded cheddar cheese |
Directions:
1. Mix soup, salsa, milk, chicken, tortillas and half the cheese in 2-quart shallow baking dish. Cover.
2. Bake at 400 degrees F for 30 minutes or until hot. Top with remaining cheese.
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