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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Works well with non-fat/low-fat and/or vegetarian beans. Ingredients:
1 (16 ounce) can refried beans or 1 (16 ounce) can vegetarian refried beans |
3/4 teaspoon onion powder |
1/8-1/4 teaspoon chili powder |
1 dash tabasco sauce |
1 teaspoon garlic salt |
Directions:
1. Mix all ingredients well. 2. Add tabasco to taste. |
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