Dutch Velvet

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 1

Chocolate, mint and banana cocktail

Ingredients:

1/2 ounce mint chocolate liqueur

1/2 ounce banana liqueur

2 ounces light cream

1 teaspoon shaved sweet chocolate

Directions:

1. Shake all ingredients (except chocolate) with ice and strain into a chilled cocktail glass.
2. Garnish with the shaved chocolate and serve.