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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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I love cooking in a dutch oven - these turn out great! 12-14 briquets on top and 10-12 briquets on bottom in a 12 or 14 dutch oven will give you a nice 325 degree oven Ingredients:
4 cups flour |
2 t. baking powder |
1 1/2 cup milk or water |
1 t. salt |
1/2 cup shortening |
Directions:
1. Combine dry ingredients. Work in shortening and add milk gradually. Knead and pinch off desired amount and place in greased and heated dutch oven. Bake 15-20 minutes at 325 degrees F.
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