Dutch Butterscotch Apple Squares |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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This little treat will make up very quickly and the aroma when cooking would whet anyone's appetite and wake up your sweet tooth. Really smooth. Top with icing or whipped cream. Ingredients:
1/4 cup margarine |
1-1/2 cups graham cracker crumbs |
1-1/4 cups peeled chopped apples |
1 (6 oz.) package butterscotch chips |
1 (14 oz.) can sweetened condensed milk |
1 (3-1/2 oz.) can flaked coconut |
1 cup chopped nuts |
Directions:
1. Preheat oven to 350 degrees.
2. In 13x9-inch baking pan, melt margarine in oven.
3. Sprinkle graham cracker crumbs evenly over margarine; top with apples.
4. In heavy sauce pan, over medium heat, melt butterscotch chips with sweetened condensed milk.
5. Pour butterscotch mixture evenly over apples.
6. Top with coconut and nuts; press down firmly.
7. Bake 25 to 30 minutes or until lightly browned. Cool. Chill thoroughly
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