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Prep Time: 25 Minutes Cook Time: 20 Minutes |
Ready In: 45 Minutes Servings: 6 |
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found this recipe in an old Rumford baking powder recipe pamphlet...have not had the opportunity to prepare it yet... Ingredients:
2 cups flour |
3 teaspoons baking powder |
1/2 teaspoon salt |
1/4 cup sugar |
1 large egg |
2/3 cup milk |
3 tablespoons vegetable oil |
3 -4 tart apples |
Directions:
1. Mix and sift dry ingredients -
2. beat egg, add milk and vegetable oil - and add liquid to dry ingredients -
3. spread batter in flat, well greased pan - 9 square pan -
4. pare and core apples and cut into eighths.
5. press pieces into batter, pointed side down.
6. sprinkle with sugar and butter - bake in a 350* about 20 minutes - or until apples are done.
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