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Dutch Almond Bread (Amandel Brood)
 
recipe image
Prep Time: 60 Minutes
Cook Time: 60 Minutes
Ready In: 120 Minutes
Servings: 4
There are many Dutch pastries and desserts made with almond paste. It's popular and delicious. This is a wonderful sweet bread recipe. The prep time includes soaking the cereal. Makes one very large loaf, or two loaves.
Ingredients:
1 cup grape-nuts cereal
3 cups milk
1 cup almond paste, cut into small pieces
2 teaspoons softened butter
3 eggs, beaten
1 1/2 cups sugar
3 cups flour
2 teaspoons baking powder
1 teaspoon baking soda
Directions:
1. Soak cereal in milk for one hour.
2. Mix all the ingredients together when the cereal has been soaked.
3. Pour into a loaf pan.
4. Bake at 350 for about 1 hour.
By RecipeOfHealth.com